Babas with Scottish Whiskey and Indian Coffee, 380g

The Scottish Whiskey baba recipe is ultimately a cross between Tiramisu and Irish coffee. We find the association of soft biscuit, whiskey and intense notes of coffee. Chef's tip: Pair your baba with coffee ice cream and mascarpone cream. 1 jar = 6 Babas Corks 380g Made in our workshop in Saint-Malo (Brittany, France)