
Colombia Sierra Nevada organic 225g grain (from organic farming certified FR-BIO-13)
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Gourmet coffee with chocolate and dried fruit notes. Balanced and creamy body, beautiful liveliness on the red fruit and length in the mouth on honey and almond. Arabica variety: 100% Caturra Region: Sierra Nevada de Santa Marta Altitude: 1000-1600m Aromatic repertoire: Gourmet - Fruity Harvest: October to March Process: washed Purchase: direct Taste notes: chocolate, nuts, red fruits