Organic Apricot & Mango Jam 65% fruit, reduced sugar 350g

ORGANIC apricot and mango jam cooked in a cauldron, rich in fruit (65%) and low in pure cane sugar. 
Rigorously selected, their raw materials from Organic Farming are of superior quality.
 Before opening, store at room temperature. 
After opening, keep refrigerated and consume within 21 days.
 For 100g ENJ (kcal): 172.00 ENJ (KJ): 719.00 Fat (g): 0.00 of which saturated fatty acids (g): 0.00 carbohydrates (g): 42.00 of which sugars (g): 42.00 Fibers (g): 1.20 protein (g): 0.30 salt (g): 0.04