Schorle Rhubarb Pimpante Bio

The originality of this "Schorle" is the Rhubarb itself. The almost raspberry red color and the unique aroma of this fruit (which is actually a plant) are atypical. At the same time, it is slightly bitter and very tart. The Rhubarb Pimpante will seduce you with its freshness and the power of its fragrance, its intensity and its beautiful balance of sugar and acidity