
The Satay Club
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This Salt can be used with Beef, Pork or Poultry dishes to give a hit of spice. Also great used as an ingredient on vegetable stir fry’s. Uses: Excellent with beef, chicken, pork and vegetables Try marinading strips of beef in Singapore Sling and Soy Sauce before stir-frying. Stir fry sliced vegetables with soy sauce and garlic, and finish with a dash of Singapore Sling to add a crunch. Ingredients: Sea Salt, Ginger, Chilli Flakes, Garlic Flakes and Lemon Peel All our standard pouches include a free Recipe Card and come in Euroslot hanger bags for perfect display opportunities.