Lou Goustetto is an artisanal biscuit factory located in Signes, in the heart of a small village in Provence.
Founded in 1985, our family business specializes in the manufacture of sweet and savory biscuits, all certified 100% organic by Ecocert and packaged in bulk of 3 kg.
✍Our values and our eco-responsible approach:
- Pioneering company in organic and bulk
- Ecofriendly packaging: recycled cardboard and 100% recyclable bags, guaranteed without bisphenol and phthalates
- Promoting short circuits and preference for French products and suppliers
- Proposal of products from France and a vegan range
- Vision of “Zero waste”
- Use of maintenance products that are harmless to the environment and users
📌 The origin of our main ingredients:
- French wheat and einkorn flours
- French eggs
- Normandy butter
- Essential oils and floral waters made near Grasse
- Beet sugar grown and processed in France
- Roquefort Papillon (PDO)
- Salt of Guerande.
🍪Want a gourmet break?
Let yourself be tempted by the Chocolate Heart, the Navettes de Provence, the Pure Butter Lemon Shortbread, the Almond Coconut Croc and many other sweets to taste.
🍺Are you more of a salty type?
Fall for the Apéro Pissaladière, the Apéro Olive & Thyme or the Apéro Roquefort & Rosemarin.
💬We also produce descriptive sheets for our products for traders.
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