Poppamies Sriracha Rub, Dry Marinade & Seasoning Perfect for Vegies, Pork, Chicken - Great in The Grill, BBQ, Oven, Boiler and Pan - Large Pack (200g)

Sriracha Rub Sriracha flavored seasoning, try it on wings! A sriracha-flavored spice mix by Poppamies for dry marinating and cooking. Try it for seasoning chicken wings, stir-fries, or grilled vegetables. Poppamies spice rubs are well-suited for dry marinating, i.e., being rubbed on meat, and as general seasonings in the home kitchen and for grilled food. INGREDIENTS: salt, chili, cane sugar, paprika, garlic, cayenne pepper, sumac, maltodextrin (corn), acidity regulator (citric acid), vinegar powder, lemon flavor. IN THE GRILL: rub the spice mixture on the meat or steak with a small drop of oil and grill the meat until cooked. IN THE OVEN: Rub a thick layer of the spice mixture on the meat and moisten it with apple juice, for example. Cook over low heat until cooked through. Mix the root blocks with a drop of oil and swirl them in the spice mixture. Roast in the oven. IN THE PAN: Pat the spice on the steak or swirl the pieces of meat in the spice. Fry in a small drop of oil. Add a little liquid, such as cream, and you will get a great meat sauce. IN THE BOILER: Season the soups, stewed meat pots, and sauces with the spice mixture. The spice mixture also works great as a dipping powder, mix 2 teaspoons of sour cream and let it season in the fridge. Gluten-free, lactose-free, vegan - Spiciness: 2/10