Chocolate/pecan brownies

PET jar Our dry preparations are made in our workshops using carefully selected quality ingredients, to help you prepare an incredibly tasty and delicious brownie. Instructions for use: Pour the contents into a container. Add 4 eggs + 150 g of softened butter. Mix. Pour into a buttered and floured mold. Bake for 15 minutes at 180°C. Ingredients: sugar, wheat flour, dark chocolate, cocoa powder, pecans (salt). emulsifier: E322, allergens (nuts / gluten / milk)