Bou de Vara Volandeiras from DOP Galicia in seafood sauce

(12/14 pieces) The Rianxo Volandeiras captured with the art of "bou", prepared in traditional seafood sauce. We recommend tasting them in a bain-marie. The "Bou de Vara" is the fishing gear that gives its name to these preserves. Chosen because it identifies with its traditional vision and strongly rooted in the seafaring world. Its use is only authorized in the Ría de Arousa. Packed in a traditional way, piece by piece, by expert hands. From the sea to the can in a matter of hours, to preserve all its qualities with maximum freshness. It is presented prepared in a traditional seafood sauce, based on onion, tomato, bay leaf, vinegar and extra virgin olive oil. To enjoy with all the senses, enjoying the view when opening the can, until you appreciate all its flavor and texture on the palate. All a delicacy. In the last months of the year, when its capture is allowed, the bou de vara flora returns to port, among others, with queen scallops, its flagship product, a bivalve mollusc from the same family as the scallop and the scallop, but with a more rounded shell. and orange tone. Like other bivalves, it is a filter-feeding species that feeds on phytoplankton. It is rich in vitamins A and B, low in fat, and high in protein and minerals such as calcium, iodine and phosphorus. To enjoy with all the senses, enjoying the view when opening the can, until you appreciate all its flavor and texture on the palate. A gastronomic delicacy that pairs perfectly with dry aged white wines. Data sheet: Characteristics: Net weight: 120 g // Drained weight: 80 g Species: Scallops (Aequipecten opercularis). Ingredients: Scallops (Aequipecten opercularis) (66.6%), olive oil (20.3%), onion (6.5%), tomato (3.4%), bell pepper (1.5%), white wine (1%), spices and salt. Producer: Bou de Vara Format: RO-120 Nutritional Table (per 100gr, drained) Energy value ……………………798kJ / 192 kcal Fats ……………………………… 13.4g (saturated fatty acids ………… 2.9 g) Carbohydrates……………….5.2 g (sugars 0.7g) Protein …………………………… 12.6g Salt …………………………………… 0.9g Without gluten Store in a cool, dry place, protected from direct sunlight. Expiration: 5 years after manufacture.