Gilda with Cantabrian Anchovy, Casa Santoña

Casa Santoña 85 g Casa Santoña anchovy gilda is the quintessential appetizer or tapa in northern Spain, especially in Donostia, San Sebastián, where it is considered an emblem and icon of the gastronomic culture of this coastal city. The Gilda Casa Santoña is made with the best raw materials, it is the perfect combination of olives, Ibarra piparra (sweet, not spicy chilli) and whole anchovies from Casa Santoña, the Gilda is shaped like a banderilla. Made in Spain Gourmet always offers the Best of Spanish gastronomy.