100% Bellota Loin, Navarretinto

Navarretinto 1kg One of the jewels of Spanish Iberian products, This Bellota 100% Ibérico D lomode.EITHER. 

Extremadura, which is raised in freedom in the Extremadura pastures. 

It has a cure of a minimum of 6 months. 

It is vacuum packed. 

Raw sausage cured, marinated and stuffed in artificial casing that has had an adequate curing process Made in Spain Gourmet always offers the Best of Spanish gastronomy.