Artisan Sheep Cheese with Boletus, Oncala

600 g piece Artisan Sheep Cheese with Boletus made from 100% raw sheep's milk. Being artisan cheeses, no piece has the same weight. Data sheet Ingredients: 100% raw sheep's milk, rennet and boletus, lysozyme (based on egg white). Producer: Quesoncala Origin: Oncala (Soria) Nutritional information: Per 100g: Fat: 41.7g Carbohydrates: < 0.2 g Sugars: < 0.2 g Proteins: 25.12g Salt: 0.848g Expiration: 1 year from manufacturing. Store in a cool and dry place.