Nougat with latxa sheep's milk, truffle, honey and walnuts, Rafa Gorrotxategi

Rafa Gorrotxategi 250g Rafa Gorrotxategi handcrafts his nougat with latxa sheep's milk (native to the Basque Country), with honey and walnuts. Its delicious flavor transports us to the memory of the "burnt" curd. You will not find an equal nougat... delicious. GREAT TASTE AWARD 2020: two stars ** INTERNATIONAL CHOCOLATE AWARDS 2020: Bronze WITHOUT GLUTEN Data sheet Ingredients: Chocolate couvertures (sugar, cocoa butter, whole MILK powder, cocoa mass, LACTOSE, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavouring), ALMOND praline (ALMOND and sugar), chocolate with MILK with honey (21%) (sugar, cocoa butter, whole MILK powder, cocoa mass, honey powder 1.5% (honey (60%), maltodextrin), emulsifier: SOY lecithin, aroma: natural aroma vanilla), ALMOND crocanti (ALMOND, sugar), CREAM, latxa sheep's MILK (6%), NUTS (4%), cocoa butter, BUTTER, brandy, invert sugar (sugar, water). DIVERSE NOUGAT. SUPREME QUALITY. Store at a temperature below 20°C. Nutritional information: Calories per 100 g 519 Kcal /2172kJ Proteins: 7.30g Carbohydrates 43 g Sugars: 42g Fat: 35g Saturated fat: 15g Dietary fiber: 2.70 g Salt: 0.09g Producer: Rafa Gorrotxategi 1680 Origin: Tolosa (Basque Country) Expiration: 18 months Store in a dry place and protected from direct sunlight