
Buckwheat breadsticks
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Le Surprenant is an original recipe from Mademoiselle Breizh, a subtle blend of spices with vanilla, cinnamon and a hint of black pepper. This caramel is a nod to the Cancalaise origins (near St Malo) of the founders of Mademoiselle Breizh Emilie & Vincent, since this surprising caramel is made with the equinoctial mixture of Rollinger (famous restaurateur and grocer) Ideal on a crepe, waffle, brioche or even as a dessert (try this caramel with a poached pear, delicious!) Store away from humidity and strong heat