🥓 100% Iberian Pata Negra Acorn-Fed Salchichon Cular – 1.5 kg | Premium Gourmet

100% Iberian “Pata Negra” acorn-fed salchichon cular, naturally cured to enhance its aromas and unique flavour. Whole piece of approximately 1.5 kg, with an intense, refined and aromatic flavour, ideal for delicatessens, gourmet shops and restaurants that want to offer exclusive, high-quality products Made in Spain. Perfect for slicing raw for appetizers, platters and gourmet tastings.