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Terrine au vin de Jurançon & Domaine Bordenave Coustarret
MAISON BERTHON

Terrine with Jurançon wine & Domaine Bordenave Coustarret

This terrine is made with pork raised in the South-West with the wine of Mr Bordenave Coustarret. Sébastien, a winegrower committed to organic farming, works his wine with love and passion, and has selected a wine that goes perfectly with our recipe.

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