Honey fondant with fleur de sel 400g

"Rare" May white honey, a unique and creamy preparation combined with fleur de sel, a homemade delicacy straight from our land, the ideal pairing of salt and honey. Exceptionally melting white honey that owes its white color to the time it is harvested: in May, in spring, between the flowering of fruit trees and blackthorns. It is naturally unctuous and creamy. Sublimated by a hint of fleur de sel, it is a delight and an unprecedented contrast of flavors. However, it is indeed honey from France with intense floral aromas that leave an explosion of freshness in the mouth. This polyfloral honey, foraged by bees at the start of the season, makes it one of the creamiest honeys that will do wonders for tired immune systems but which will be especially appreciated by gourmets. You will be surprised by the unique preparation concocted by Maison Crétet, which has found the perfect balance between sweet and savory flavors.