
Made from onions grown in France, these dried onion flakes are prepared with artisanal expertise to guarantee superior quality. After careful harvesting, the onions are peeled, cut by hand, and then subjected to slow drying at low temperatures. This process allows them to preserve all their aromatic intensity and nutritional qualities, while maintaining a light and crunchy texture. Perfect for enhancing sauces, marinades, meats, vegetables and stews, they offer a practical alternative to fresh onions, without compromising on taste. Packaged in a resealable, eco-friendly bag, they ensure optimal preservation and easy daily use. Storage conditions: Store in a dry place away from light. Close tightly after each use to preserve their freshness and aromatic intensity.