
Duck pâté with Armagnac 130g
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MEAT OF ORIGIN FRANCE Ingredients : Block of duck foie gras (duck foie gras, water), pork throat, pork meat, salt, pepper, nutmeg, gelatin, Cognac Conditioning : Our Périgord pâté is packaged in a box and can be kept for 4 years (see the date mentioned on the lid) Nutritional values per 100g: Energy: 1783kj/432kcal, Fats 43g of which saturated fatty acids 17g, Carbohydrates 1.2g of which sugars 0.7g, Proteins 10g, Salt 1.9g Preparation tip: Serve chilled with country bread. Perfect for aperitif boards with friends