Shuttles with anise

La Navette à l'anise embodies the excellence of the culinary traditions of Provence. This biscuit, imbued with a rich and authentic history, seduces the senses with its subtle and balanced anise scent. Prepared with ancestral know-how passed down from generation to generation, this Provençal delicacy transports anyone who tastes it on a taste journey steeped in tradition and captivating aromas. Weight : • Savor 180g of sweet and fragrant ecstasy designed to be enjoyed without moderation. Conservation : • To preserve its crispness and flavors, store these biscuit treasures in a dry place, between 19 and 22°C. No need for refrigeration after opening. Tasting: • For an explosion of flavors, make sure to enjoy this wonder at an optimal temperature of 22°C. Thus, the Navette à l’anise is much more than a simple biscuit; it is a precious heritage that celebrates the very essence of Provence, offering a unique taste experience steeped in history and tradition.