
No. 23 Coarse salt from the Isle of Ré
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A gourmet blend of sea salt and rose petals, marigold, cornflower and lavender, which melts in the mouth and enhances each dish with a delicate floral note. Ideal for enhancing salads, vegetables or poultry, this treasure selected by Maison Majorel brings a touch of refinement that captivates the senses. Use: Raw vegetables, vegetables, cheese.