
Whole Duck Foie Gras in Verrine “Le Perfect” 180g
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Gizzards cooked in its fat and seasoned. Reheat in a bain-marie, in the oven or in a frying pan, avoiding drying out the gizzards. Artisanal flavors made in Aveyron: without coloring, without preservatives, without lactose or gluten to eat REAL.