Terrine de Volaille au Citron confit et Gingembre 130g
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Local recipe, the House’s favorite! Surprising, supple and delicate, it amazes young and old alike... To be discovered as a dinner aperitif! Artisanal flavors made in Aveyron - Larzac: without coloring, preservatives or gluten for REAL eating. Meat of guaranteed French origin. Ideal as a starter, as a dinner meal or as an aperitif.