
Organic Farm Poultry Terrine 130g
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“Pur Porc” recipe, an old-fashioned terrine, with just a pinch of salt and pepper. Organic artisanal flavors made in Aveyron - Larzac: without coloring, without preservatives, without lactose or gluten for REAL eating. Meat of guaranteed French origin. Ideal as a starter, as a dinner meal or as an aperitif.