Organic Duck Terrine with Orange 130g

A great classic revisited by Maison PAPILLON. The tender and fragrant duck blends with the tangy and slightly sweet notes of orange for a delicate balance. A 100% poultry recipe that celebrates French sweet and savory. Prepared in Larzac, in Aveyron, using certified organic artisanal know-how. No coloring, no preservatives, no lactose or gluten: for real food. Meat of guaranteed French origin. HAS Enjoy as a starter or aperitif, accompanied by a fruity white wine or brut champagne.