
Duck Terrine with Porcini and Ginger 130g
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Deep flavors on gingerbread. Small notes of cinnamon for a beautiful, very delicious duck recipe. Artisanal flavors made in Aveyron - Larzac: without coloring, without preservatives, without lactose or gluten for REAL eating. Meat of guaranteed French origin. Ideal as a starter, as a dinner meal or as an aperitif.