Traditional cassoulet with duck confit and Toulouse sausage 380 G
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MAISON PATIGNAC
Duck legs confit with duck fat (2 members)
Two duck legs confit with duck fat. Hand-bottled in our workshops.
MAISON PATIGNAC store also offers
Traditional cassoulet with duck confit and Toulouse sausage 790g
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Traditional Occitan garbure with confit duck 790 G
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Toulouse sausage and salt pork with green lentils from Lauragais 380 G
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Toulouse sausage and salt pork with green lentils from Lauragais 790 G
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Traditional cassoulet with pork confit and Toulouse sausage 350g ORGANIC
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Traditional Occitan garbure with confit duck 380 G
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Hand-seasoned whole duck foie gras 180 g
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ATHOS: Foie Gras with black garlic 50 G
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Pure pork rillettes, hand-pulled 180 g
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