Mardys Garden, farmer and producer of immortelle essential oil in Corsica, is represented by Margaret, a member of the Faculty of Homeopathy in London, and her husband Pascal, a graduate farmer with a distillation option at the CPS in Corte. They have modernized an ancestral technique of gentle extraction by solar maceration, cold pressed and then enriched with organic immortelle essential oil. All the essential oils and floral waters: Immortelle, pistachio mastic tree, myrtle, stoechas lavender, rosemary...are steam distilled with ultra-pure water from a source in the Corsican mountains.
They live in an ecological way on their place of production and control all the stages of the concept, from the seed to the packaging supervised by a certified laboratory.