Hard Turron from Alicante

Alicante turron is known as hard turron because of its crunchy texture and the unique toasting of the almonds and the mixture of honey and egg white. 

It's a classic!

 Maria Simona's hard Alicante turron is made according to the traditional recipe.

 We only use premium Spanish ingredients.

 Our turron benefits from a designation of origin and is protected by the Jijona Regulatory Council.