South-West puree with a delicious duck flavor 10/15 portions

Marie de Livinhac, creator of flavors, invites you to discover her new range of cooked purees. The typical characteristics of the French regions are delightfully represented there. Rediscover all the pleasure and authenticity of tasty and creamy purees, with the delicious taste of potatoes and their hint of terroir. A puree cooked in the South West style, with a delicious duck flavor, seasoned with garlic and parsley.