Dehydrated preparation for semolina cake - Semolino Bio - Gastronomic alliance

Discover this organic semolina cake preparation from our Alliance Gastronomique range. One sachet of this preparation will give you almost ten times its weight. Made with: Cane sugar*, WHEAT semolina*, WHEAT starch*, natural vanilla flavoring*, carob flour*, gelling agent: carrageenan.  * Ingredients from Organic Farming. Easy to use with only one ingredient to add: For 150g of preparation = 1 liter of milk. Preparation (10 mins) In a deep dish, pour 150g of preparation into 1 litre of cold milk. Dilute the preparation. Bring to the boil then cook for 10 minutes over low heat. Pour into a mold or ramekins.