
Trout rillettes with citrus vinegar 150g
See the wholesale price
The best terrines prepared with the best mustard confit, ours. The perfect combination of a Loire fish with fine flesh and our fabulous mustard confit. When a Master Vinegar Maker from Orléans meets a craftsman in Chambord who specializes in terrines and rillettes, the result is compositions that will liven up your aperitifs! This rillette will go perfectly with our French pickles as an aperitif.