RICE FROM CAMARGUE IGP, COMPLETE DARK 500 G - ORGANIC

RICE OF CAMARGUE IGP COMPLETE BLACK 500 G ORGANIC // Indicative cooking time: 25-30mn Preparation advice: Creole cooking. Perfect with small crunchy vegetables1 mixed with already cooked rice. As an accompaniment to grilled meat or fish à la plancha. • 1 Choose colored vegetables cut into julienne strips: red, green, yellow peppers, carrots, tomatoes, celery, a little parsley at the very end.