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Fouet à Matcha en bambou
Matcha Botanicals

BAMBOO MATCHA WHIP

The bamboo whisk is the essential accessory for preparing your matcha in the traditional way with water, in order to obtain a drink with a rich and deep taste and create a creamy foam. What For? It is with the bamboo whisk that the air is best incorporated into the drink, which considerably develops the aromas and texture, in addition to creating a pleasant foam. To extend the life of your whisk and significantly improve the quality of your drinks, we recommend keeping it on the dedicated stand. This preserves the elasticity of the strands, which makes a very big difference.Diameter: 5 cm

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