Round cast iron casserole dish 20 cm 2.3 L red Mathon

The highlights of this product: Enameled cast iron for natural and traditional cooking Spiked lid for tender and moist preparations Compatible with all heat sources including induction To cook a stew or poultry, nothing beats an enameled cast iron casserole dish. This robust quality material has ideal properties for cooking your food gently and for a long time in the oven or on the stove and keeping it warm. The Mathon 20cm round red cast iron casserole used for cooking is also used for the presentation of your dishes; aesthetically pleasing, it combines a modern glossy red exterior with a traditional cream interior. The knob is made of stainless steel and the handles are ergonomic. The 2.3 L format is perfect for duo or solo dishes. The lid of the casserole is equipped with pins to transform the water vapor into droplets which run off throughout cooking and continuously baste your dishes and meats so that they remain tender and moist. This casserole can be used on all hobs including induction and in the oven. Precautions for use: Be sure to use gloves or potholders to protect your hands as the potholders can be very hot during and after cooking. This cast iron casserole dish is dishwasher safe. However, we recommend hand washing for an optimal lifespan.