Biodynamic GARLIC seasoning, 100% ITALIAN, 100 ml based on Demeter Extra Virgin olive oil

The simplicity of two ingredients: extra virgin olive oil and biodynamic garlic, create a flavored oil whose strong taste embellishes dishes without the addition of salt.   The entire supply chain takes place on the family farm, where the oil is produced and pressed and the garlic is harvested, peeled, dried and left to macerate.   In the Allium sativum variety, garlic, whose distinctive and beneficial, immunostimulatory, antibiotic and purifying characteristics have been known since time immemorial, is infused in biodynamic extra virgin olive oil to obtain this tasty condiment.   The intense aroma and strong taste that distinguish it give the right balance to make all the dishes of Mediterranean cuisine tastier, from legume soups to potato salads, pizzas and focaccias, to the preparation of first courses and sauces based on fish or to be enjoyed plain on toasted bread.   Ingredients: 100% Italian biodynamic extra virgin olive oil, dried biodynamic garlic.