A premium organic granola, designed for delicatessens, concept stores, coffee shops and upscale hotels. Made in small batches in France, this granola combines slowly toasted seeds, soft figs and crunchy almonds, all coated in amber maple syrup for a natural sweetness, without refined sugar or additives.’ Key selling points for your customers: - Noble & 100% natural ingredients - Gourmet recipe, no added fat - Gluten-free – Vegan – No refined sugar - 🇫🇷 French artisanal production Ideal for: Breakfast, brunch, healthy snacks, dessert toppings, or smoothie bowls.