Sweet shortbread chocolate drops 40g

Fans of Breton shortbread? You will love our revisited shortbread recipe: a delicious all-butter shortbread pastry with eggs from free-range hens, a tad of Guérande salt to enhance the taste, chocolate chips... and there you have it, small round and good shortbread cookies, very VERY greedy, to eat everywhere! 😊 Their texture is PERFECT: crunchy at the first bite, then 100% melting in the mouth… You will have to be very strong if you have challenged yourself to crunch only one with coffee;) To crunch also urgently: the small round shortbreads and good pure butter!