The greedy

Suitcase Composed of: - Duck confit with Sarladaise apples box 4/4 765g: Duck legs 30% (origin FRANCE), potatoes 30%, water, modified starch, onions, carrots, tomato concentrate, beef broth (maltodextrin, natural flavors, salt, beef fat) chicken broth (salt, dextrose, chicken fat and meat, natural flavors, spices, aromatic plants, porcini mushrooms, salt. pepper. -Duck fritters 180g: Duck trimmings, onions, jelly (bovine gelatin, salt, natural flavors), pepper. - Piperade: Tomatoes, onions, red peppers, green peppers, duck fat, 1.5%, sunflower oil, modified starch, garlic, salt, sugar, pepper. - Espelette pepper terrine 90g: Pork meat and fat (origin: France), chicken liver, red peppers, eggs, salt, Espelette pepper (0.7%), pepper. Traces of milk - Country pâté 90g: Pork meat and fat (origin: France), pork liver, eggs, milk, garlic 0.5%, parsley, salt, pepper. - Duck terrine with Armagnac 90g: Pork meat and fat (origin: France), duck meat 25% (origin: France), chicken liver, eggs, milk, Armagnac 0.6%, salt, pepper. - Gascon spread 90g: Black olives 43%, onions, marinated ANCHOVIES (ANCHOVIES, alcohol vinegar, salt, sunflower oil), olive oil, capers, salt.