Toulouse sausage fried with summer vegetables 765g jar

The sausages are previously confit while at the same time the vegetables are simmered over low heat in duck fat to obtain their melting side. They are then simmered together so that the ingredients release all their flavors. Tasting Tips: Warm the closed jar for 10 minutes in a bain-marie or warm the contents in a saucepan over low heat. Enjoy your lunch ! ALL OUR PRODUCTS ARE WITHOUT DYE OR PRESERVATIVE Ingredients: Toulouse sausages 30% [pork meat and fat (origin: France), salt, pepper], tomatoes 17%, water, courgettes, 12%, aubergines 10%, onions 5%, green and red peppers 5%, tomato paste, chicken broth [salt, dextrose, chicken fat and meat, natural flavors, spices and herb], modified starch, garlic, pepper, duck fat. Nutritional values (per 100g) Energy 455 kJ / 109 kcal Lipids 8.3g of which AGS 3g Carbohydrates 2.1g with sugar 1.6g Proteins 6.6g Salt 1.2g