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Calamarata integrali Bio Saragolla
Molise da Gustare

Wholemeal calamarata Bio Saragolla

Pasta Testa produced with SARAGOLLA variety wheat grown in Italy organic regime. Stone milling at low temperature, it preserves all the nutrients such as vitamins, oils, enzymes and mineral salts. Bronze drawn in order to better absorb the seasoning. Low temperature drying.

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