
☕Organic and fair trade coffee, roasted by hand at an altitude of 1000 m in the heart of the Alps, in our workshop overlooking Lake Geneva. Labeled Savoie Mont Blanc Excellence, our roasting showcases local coffees with rigor and passion. This grand cru reveals a syrupy cup, with a complex and balanced profile, rated 83.25 / 100 according to the SCA. 👉Aromatic notes in the cup: Praline, Raspberry, Blackberry, Hibiscus. 🌱This coffee is the fruit of a wonderful human adventure. In 2006, a group of Colombian producers created the ACEDGA association to cultivate quality coffee in better conditions. Supported in their organic farming practices and marketing, they transform their dream – a sueño – into reality. Their terroir, located on the slopes of Nevado del Huila, an active volcano and a veritable water tower of Colombia, produces a rich, expressive and committed coffee. It should delight your customers!