"CILIEGIOLO" IGT UMBRIA ORGANIC 2024

The poppies on the label are a reminder to safeguard biodiversity, if you don't see the bright colors of the poppy in a field, it has almost certainly been treated with chemicals. It is certified organic wine, like all the products of the Moretti winery since 1992. It is also certified vegan. Format: 750 ml. Type: Young red. Grapes: 90% Ciliegiolo, 10% Sangiovese. Vineyard: 15-year-old spurred cordon. Plant density: 6,500 plants Ha. Yield per hectare: 100 q (60 hl / Ha). Soil type: Clay. Harvest: Manual in September. Pairings: Excellent with aperitif, ham, gnocchi and legume soup. Serving temperature: 16-18 ° C. Aging potential: 5 years.