Maya Garden Papaya Leaf Tea, 35g

In contrast to the ripe papaya fruit, which contains only a few enzymes, the leaves and stems of the papaya are particularly rich in enzymes such as papain, carpain, acetogenine, chymopapain, lysozyme and lipase. This variety, like the other teas, is of the highest quality and imported from Maya Garden. The Maya Garden concept promotes traditional farming and involves the smallholders in an educational initiative to train them in natural cultivation. A fair price is paid for the papaya leaves in order to sustainably improve the living conditions of the rural population. This unique product is entirely in our hands. From the cultivation and harvest in Nicaragua, the export, to the bottling and labeling here in Main-Spessart, everything is done by Biosa & Maya Garden and shipped with love! application Put the papaya leaves in a tea strainer. To preserve the valuable ingredients and ensure that they are not destroyed, use hot water with a temperature no higher than 80°C. Let the tea steep in the water for 5 to 10 minutes to get the best possible taste. You can flavor your tea with honey, lemon juice, or mint. You can also mix the tea with the other premium teas from Maya Garden. Content: 35 g Country of origin: Nicaragua Ingredients: 100% papaya leaf from cultivation on small plantations, without fertilizer or additives Exclusively distributed for Maya Garden / Biosa in Germany