
Walnut flour - 400 g
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Walnut flour combines the flavor and intensity of a lightly roasted nut. Very rich in protein and fiber, this flour will delight gourmets attentive to their health. Naturally gluten-free, it is suitable for specific diets. Store away from light and heat. Our nut flour is ideal for cooking and baking (pancakes, cookies, breads, madeleines, cake batters or pie crusts). Our advice: mix 1/3 of our flours for 2/3 of classic flour (white, rice, wheat, buckwheat...).