Moulin Mas de Daudet is a family farm located in Fontvieille, Provence, where farming has been passed down for six generations.
Continuing the work begun by my parents, in 2015 we developed a processing workshop directly on the farm in order to add value to our agricultural production.
Today, I am pursuing this project with the aim of controlling the entire production chain, from field to plate, by producing, processing and marketing cereals and legumes from our territory.