Pizza, Pasta e Amore (cookbook, country cuisine, Italy, recipes)

Pizza, pasta, tiramisu… just thinking about it makes your mouth water. In this lovingly designed cookbook, chef Pietro and pizza maker Emanuele share the secrets of their childhood cooking. With numerous tips, interesting facts and step-by-step instructions, they explain how you can easily recreate the great Italian classics at home – from homemade gnocchi and lavishly filled ravioli to the perfect pizza dough. This cookbook is more than just a collection of recipes; it's a modern love letter to Italian cuisine with a selection of the best recipes for starters, main courses, and desserts—topped off with the seductive flair of Bella Italia!