
Marine collagen + Vitamin C - 200 g powder
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○ Latin name: Lentinus edodes ○ Dosage: 200 mg per capsule Shiitake is an edible mushroom widely used in cooking and appreciated for its unique taste. Native to Asia, including Japan, China and Korea, shiitake is now grown around the world. The shiitake is a fleshy mushroom with a wide, rounded cap that usually measures between 5 and 10 centimeters in diameter. The cap is dark to light brown in color, with a slightly slimy texture and slightly rolled edges. The underside of the cap has tight, whitish gills that carry the spores of the fungus.