PREMIUM ORGANIC QUINOA REAL MIX

Experience the unique flavor of our ancient Quinoa imported exclusively for you from the Andes mountain range in South America, where it is cultivated in an artisanal way at more than 4000 meters of altitude by small producers, who work with love and dedication so that this superfood reaches your table -Elevation 3600 and 4000 meters above sea level, -Harvests June to July, -Native Seed Variety, –Andean Region, –Black Color, -Grain purity 99.9%, –Saponins Absence, GPS 20º08´02″S67º29´21″ 0 WHY ROYAL QUINOA MIX? Quinoa Real Mix from Naturquinoa is a mixture of white, red and black quinoa, with which all the nutritional benefits and organoleptic characteristics of the different types of quinoa we use are obtained. All of them from organic production, without additives or preservatives. This quinoa mix contains a higher protein content when compared to different cereals, in addition to being a protein of high biological value since it contains all the essential amino acids. It is considered suitable for celiacs since it does not contain gluten. The high fiber content favors the regulation of intestinal transit and cholesterol levels, also due to the presence of beneficial unsaturated fats for health. BENEFITS Quinoa Real Mix from Naturquinoa provides vitamins and minerals for the body, such as iron, calcium, potassium or vitamin E. In addition, the content of different phenolic compounds means that this food has a high antioxidant power. HEALTH BENEFITS The three types of quinoa are ideal for people with celiac disease, since they do not contain gluten. With respect to other types of cereals, it has many proteins and good fats such as omega 3 and 6 fatty acids. It has a low glycemic index, ideal for people with diabetes or those who want to lose weight. It controls cholesterol levels in the blood and being high in fiber is very good for digestion (combats constipation). It has many proteins, which makes it an essential food for athletes. Highlights in its micronutrient content such as potassium, magnesium, calcium, phosphorus, iron, zinc and vitamins of complexes B, A and E. FEATURES - 100% ecological. - Without gluten. - Complete protein source. - High fiber content. - High content of unsaturated fat. - Iron source. - High phosphorus content. - Free of saponins (does not require prior washing) - GMO free - Fair Trade APPLICATIONS Gastronomic preparations, breakfasts, salads, snacks, desserts; raw or precooked presentations, grinding and flaking processes, inclusion in mixtures and integral elaborations (granolas, bakery, pastry, ice cream, confectionery, cookie making...), among other uses. TIPS FOR PREPARATION 1-In a pot add two portions of water for one of Quinoa 2-Cook over medium heat for 25 minutes or until the Quinoa absorbs the water and looks loose 3-If you want to add the Quinoes to a cold dish, let it cool down a bit before Mix. INGREDIENTS Quinoa grain polished, washed, saponified by physical treatment, classified and selected. STORAGE CONDITIONS Store in a cool place protected from light. Once opened, close the container well to preserve the quality of the product. Packaged in Spain by Mixpak System in a protective atmosphere, 100% recyclable bag WEIGHT 300 grams Origin Bolivia or Peru Naturquinoa I Food for the future "we are what we absorb from what we eat"