Feel FIT Protein Milky Nut cream – Protein Hazelnut & Milk Spread, No Added Sugar, Keto, Low Carb, Palm Oil Free, 24% Protein, 200g – Pack of 6 (6x200g)

Feel FIT Protein Milky Nut is a delicious protein sweet hazelnut & milk spread with a creamy texture and rich nutty flavor. Inspired by the taste of popular sweets like Kinder Bueno and Knoppers, it brings you that familiar sweetness in a healthier, protein-packed version. With Feel FIT, you can enjoy your favorite sweet moments without guilt. MAIN BENEFITS: • High-protein hazelnut & milk spread – with 24% protein, it’s not only perfect for athletes and fitness enthusiasts but also for anyone who follows a healthy, balanced lifestyle. Suitable for children, adults, and people with diabetes. • No added sugar & palm oil free, natural recipe – a healthier alternative to traditional chocolate spreads full of sugar. Made with a clean recipe, free from artificial flavors, preservatives, and other additives. • Keto and low carb friendly – low in carbohydrates, making it an ideal choice for ketogenic and high-protein diets • Creamy texture & rich hazelnut taste – a delicious protein snack without guilt • Versatile use – enjoy as a protein spread, topping for pancakes, waffles, oatmeal, smoothie bowls or as a fit dessert ingredient. With 24% protein. Sweetened with maltitol – a healthier alternative to sugar! • Low glycemic index – gentler on blood sugar levels. • 40% fewer calories than regular sugar. • Naturally sweet taste – similar to sugar, but lighter. • Tooth-friendly – helps protect against cavities. You can enjoy Feel FIT Protein Milky Nut as part of a keto or low-carb diet, and thanks to its high protein content it keeps you feeling satisfied—perfect even during a reduction diet. Versatile and delicious, it’s ideal for spreading on protein bread, mixing into yogurt, smoothie bowls, or oatmeal, as well as adding to fit desserts and healthy snacks. A guilt-free pleasure that fits seamlessly into any balanced lifestyle. * Shelf Life: 12 Months * Storage conditions: dry place, temp. 18-21 C * Nutrition declaration per 100 g: Energy value 2319 kJ / 559 kcal, Fat 42 g, of which saturates 11 g, Carbohydrate 30 g, of which sugars 6,3 g, of which polyols 23 g, Dietary fibre 1,0 g, Protein 24 g, Salt 0,15 g